Thursday, February 28, 2008

Too many novelists in the office spoils the non-profit?

As you'll notice, our blog has taken a bit of a hiatus. Okay, more than a hiatus. A hibernation, if you will. Are the Grub Street staff fat and warm in their caves, sleeping their way through to spring? Hardly. We have a million excuses for not writing (my favorite is "we just take the blog TOO seriously"), but whatever the excuse, the fact remains that we're not writing on the good 'ole Penny Dreadful. And that's, well, dreadful.

So now, at the busiest time of our year, I am attempting to get the ball rolling again. This post, and possibly my future posts, are going to be a bit more chatty, a little less crafted. Because isn't that the point?

I haven't been writing blog posts, but I have been working on my first novel, as well as taking a Grub Street class called Novel in Progress. I'm proud to say that my novel is indeed in progress, though I find I'm writing at a frightfully slow pace. Slow as in 13 pages in 6 weeks. That's pretty slow. But I started the novel 6 weeks ago, and by that I mean I literally solidified the idea and started thinking in earnest about the characters, so my page count doesn't equal the amount of time I've spent thinking and scheming about the book.

I'm a deadline-driven gal, so my N.i.P. class is perfect for me: write 5 pages a week (okay, so being "driven" by deadlines doesn't mean you meet them), do some exercises, come to class and critique other people's work. No outside reading of others' manuscripts, which is fantastic because that's normally how I procrastinate away the hours I'm supposed to spend on my own book. Now that we're more than halfway done, I'm wondering what to do in that interim before the next term begins. I don't want to lose momentum, and I don't trust myself to set my own deadlines, sadly.

What I want is something I probably can't have: an incredibly dedicated writing group that only meets once a month and writes as slowly as I do. A group of insanely talented writers whose work I'm so impressed by I can't wait to read the next bit. That's what I want, but I've found that most writing groups meet too frequently for me--or the opposite: they just use the group as an excuse to drink wine and hang out. (Nothing wrong with that, but it's not going to help with the deadline problem). If anyone out there has any tips on making a writing group work for someone as simultaneously lazy and dedicated as me (is that even possible?), let me know.

One group that does a great, great job is The Writers' Group. If you haven't seen their much-more-updated-than-ours site, check it out. Or read about their successes on the Boston Globe site.

I hope everyone else is working hard on their creative writing, too! I'm proud that all three Grub staff members are all writing novels right now. I hope we keep it up.

Feeling good being dreadful,
Whitney

Friday, December 14, 2007

Scenes From a Notebook

Michelle Seaton is a nonfiction writer who currently teaches the "6 Weeks, 6 Essays" workshop at Grub Street.

Here are few paragraphs from the notebook I carry around with me, pretty much unedited. (Hey, it’s a blog. The hallmark of a blog is this: no editor.) Be patient. At the end is a writing prompt.

So, the other night I was putting out toothbrushes for the kids and listening to them giggle in the next room. Then I heard one of them say to the other one, "OK, now you smell my butt." I rounded the corner to find pretty much what you'd expect: both of them naked and bent over, one presenting and the other inhaling.

This is how I found myself standing in my own home, shouting "No Butt Sniffing" with great vehemence. My two children cocked their heads at me, bemused. Smiles twitched at the corners of their mouths. Mommy is so funny when the veins stick out in her neck. They are three and five and already they have the upper hand. "No butt sniffing." I said it again, like it might be less absurd, more serious the second time. "It's a rule."

That really is the bottom of the barrel, in parenting terms. Announcing that something's a rule. That's what I do all day; I make up rules. Don't pee on your sister. No fingers in the butt. Don't break that, don't throw that, don't touch that, don't lick that. (An admonition that is always, invariably followed by: STOP licking that.) Sometimes I hear a commotion in the next room and I start shouting KNOCK IT OFF and waving my arms in the air, even though I can't see what's going on. I run toward them yelling, NO, NO, NO, and secretly I'm steeling myself. How grossed out am I prepared to be right now? How much wine is left in the fridge? And then when I find them spitting down the necks of the dolls they've beheaded, and I yank the toys away, the kids are truly mystified. Sammie, who is three, rolls her eyes at me and says, "Oh, all wite," just like Elmer Fudd.

Yep, that's my job around here, bringing the party down.

YOUR PROMPT: Describe the last time you were really angry. (Even if you think you never get angry. Even if you think you’re at one with the universe.) Better if it’s extreme anger or frustration over something petty. I always give this prompt at the start of a memoir classes as a warm-up. People hate it. They give me that look. Yeah. That look. And then they start, and then I pretty much have to take the pen away from them, I mean yank it away, after fifteen minutes so we can start class. Anger has energy, fuel for work. It’s good to describe the event as a straight scene, and dive into the details. Better if you can morph it into something else. Play it for laughs. Make it sad or wry. Fiction types can distort it, make it happen to someone else.

~Michelle Seaton

Monday, November 19, 2007

Grub Street Rag, 11/19/07

*Heavenly Grub gossip
*Dastardly Grub events
*Donate to our YAWP program

"The test of any good fiction is that you should care something for the characters; the good to succeed, the bad to fail. The trouble with most fiction is that you want them all to land in hell, together, as quickly as possible."

--Mark Twain

Welcome to the Grub Street Rag, a newsletter of the Boston literary scene sent out every Monday from the back alley speakeasy at Grub Street's world headquarters. As always, if you are receiving this e-mail in horror, please advance to the bottom of the page to unsubscribe yourself.

Urgent! Help us Raise $5000 for YAWP by 12/31
YAWP, our writing program for teens, is an entirely FREE program for students age 13-18 that teaches them the craft of creative writing. If we can raise $5000 by the end of the year, a donor will match that with an additional $5000. Your dollars go twice as far, and every dollar counts. Click here to donate NOW.

The Young Adult Writers Program is dedicated to helping students age 13-18 with creative writing in and out of the classroom. Our program is based on the understanding that a love of writing is fostered through creative work, and that strong writing skills are fundamental to future academic success. Schools around the nation no longer have the resources to focus on creative work, and students with an interest in poetry or fiction have to look beyond their schools' curricula to find support in their creative endeavors.

Every dollar helps, so please, donate today. We look forward to building on the success of our teen programming and helping shape the creative voices of tomorrow.

Institution of Congratulations
Grubbie and children's book author Sarah Lamstein just published a new book called Letter on the Wind, a retelling of a Jewish folk tale. Read more about her and the book at http://www.sarahlamstein.com/letter.html. Former Grub instructors Jami Brandli and Brian Polak, who now live in Los Angeles, wrote to tell us they are finalists for the ABC Disney Writers Fellowship. If thy're picked, they get $50,000 each for 2008, a mentorship with a seasoned TV writer, and TV writing jobs. There were over 1,000 applicants this year and they're currently in the top twenty. After Thanksgiving, they go through the interview process: a short intro to ABC Disney, a cocktail mixer with the
other finalists, and then a panel interview. All of us in Boston have our fingers crossed--good luck! Congratulations to all of you Grubbies, and keep sending us your great news.

Grub-"sponsored" NaNoWriMo get together
Tonight, Monday, November 19th at 6:30pm, a crew of Grubbies who are also NaNoWriMo-ers are all getting together at Remington's bar, (124 Boylston Street), just a few doors down from Grub Street. They'll be talking novels, sipping beverages, and connecting with one another. If you've been slaving away during National Novel Writing Month, now is the time to come talk to some other brave souls who've been doing the same. See you there!

Cheers,
Whitney, Sonya, and Chris (from Pennsylvania)


In addition to our ongoing workshops, Grub Street offers numerous writing-related events around town. See our website for a long-term view of all we do. Here is a sample of what's on the horizon:

LUNCHTIME COURSE: Brown Bag Lunch Series
Tuesday, November 27th, 12:30–1:15PM
Do you work downtown and want to fit some writing into your day? Or do you have a schedule that gives you free afternoons instead of evenings? Bring your lunch and come on over to Grub Street for a Brown Bag Writing Workshop – a series recently profiled in the Boston Globe. For 45 minutes, you’ll meet fellow writers and get your creative juices flowing with some cool writing exercises. Led by the fabulous Sonya Larson. Best of all, you’ll leave lunch with some new ideas to ponder for the rest of your day, and beyond. Maximum of 15 students. To sign up, email sonya@grubstreet.org or call 617.695.0075.
FREE, Grub Street HQ, 160 Boylston Street, Boston, MA.

Writing For Radio
December 1-2nd, 2007, 9-4pm each day (includes an hour for lunch)
Instructor: Jennifer Mattson
*Sold out.
$195/ $170 for members, Grub Street HQ, 160 Boylston Street, Boston, MA.

The Story Details
December 1-2nd, 2007, 9-4pm each day (includes an hour for lunch)
Instructor: Rosie Sultan
Asked for advice on how to move stories and novels forward, Charles Baxter has said, "Don't orphan your details." Concrete, specific details work to give a story life, and they are often what make them stand out in the publishing world. In this workshop, we will look at short examples from Baxter, Chekhov, Flaubert, and Ishiguro and examine how these authors create lively details of sight, sense, taste, touch, action and thoughts as springboards to further their plots. Using Baxter's The Feast of Love, an excerpt from Ishiguro's The Remains of the Day and Flaubert's Madame Bovary, we will "borrow" their techniques as models to craft our own details of plot and character. By the end of the two days, we will hopefully have developed some tools to see our stories through to their best possible endings. A reprise of this summer’s highly-praised workshop!
$195/ $170 for members, Grub Street HQ, 160 Boylston Street, Boston, MA.

Finding Your Voice
December 1-2nd, 2007, 9-4pm each day (includes an hour for lunch)
Instructors: Jennifer Elmore and Becky Tuch
What makes your creative voice unique? Do your characters‚ voices embody the charisma and eccentricity of real life? Do your poems speak with authority? If you’re looking to jumpstart your fiction or poetry, or if either or both are feeling flat, join fiction writer Becky Tuch and poet Jennifer Elmore for a mixed-genre weekend workshop on the art of voice. Over the two days, we will explore our own creative voices - with particular attention to the details of diction. Come prepared to workshop current projects and participate in writing exercises. An expanded version of this summer’s popular one-night seminar!
$195/ $170 for members, Grub Street HQ, 160 Boylston Street, Boston, MA.

Grub Street wants to promote YOU!! Please send events for consideration to whitney@grubstreet.org. Our apologies if we can't fit you in.

--READING: Tuesday, November 27th, 7pm, How to Spell Chanukah: 18 Writers Celebrate 8 Nights of Lights
Steve Almond, Emily Franklin, Tova Mirvis, Josh Neumann, Mameve Medwed, and others are included in this collection of funny, poignant essays, and will be holding a reading and talk at Union Street. Sponsored by Heeb Magazine and Newtonville Books.
FREE, 107R Union Street, Newton Centre, MA.

--READING: Tuesday, November 27th, 7pm, The Writers' Room of Boston 2007 Annual Reading
Featuring the following authors: Mary Bonina - poetry, Eric Grunwald - fiction, Cynthia Staples - nonfiction, CD Collins - fiction, Katrin Schumann - fiction, Brian Kaufman - screenplay, Maureen Rogers - non-fiction, Tracy Geary - fiction.
FREE, The Poetry Center, Mildred F. Sawyer Library, Suffolk University, 73 Tremont Street, Boston.

--Writers’ Room Offers Fellowships for Free Workspace
The Writers’ Room of Boston, Inc., a nonprofit organization that provides affordable, quiet, and secure workspace in downtown Boston for area writers, is now accepting applications for three fellowships for 2008. The fellowships award use of the Writers’ Room at no cost for one year. The submission deadline for applications is November 30, 2007. Residencies will begin in early 2008. For an application, visit www.writersroomofboston.org. Further questions? Contact Administrator Eric Maxson at 617-523-0566 or info@writersroomofboston.org.

--OPEN MIC: Saturday, December 1st, 1:30 - 4pm, NaNoWriMo Open Mic and Celebration
Meeting House, a journal of New England fiction, is having a reading in celebration of National Novel Writing Month, and you should come! Saturday, December 1, from 1:30 to 4:00, we'll be at the Burren in Davis Square, Somerville. Come and share what you've written during November. You don't have to have completed the herculean task of writing a novel in 30 days, but let us know how far you got. If you didn't take part in NaNoWriMo but have something you want to share anyway, that's cool, too! Just email meetinghouse@newenglandfiction.com by Thursday, November 29th, and let us know you want in and what you plan on reading. And don't forget to check out www.newenglandfiction.com/meetinghouse each week for a new story by a New England writer.
FREE, The Burren, 247 Elm Street, Davis Square, Somerville.

--READING: Monday, December 3rd, 7-9pm, Four Stories Boston
This month is the fall season finale of Four Stories Boston, with the them: "The Bitter End: Stories of loss, endings, and final acts." Featuring: Jeremiah Healey, creator of the John Francis Cuddy private-investigator series and (under the pseudonym Terry Devane) and author of eighteen novels and over sixty short stories; Drew Johnson, author of stories from Harper's, the Virginia Quarterly Review, and StoryQuarterly; Julia Glass, author of the novels Three Junes, winner of the 2002 National Book Award, and The Whole World Over, as well as a forthcoming story collection; Joan Wickersham, writer of fiction from The Hudson Review, Story, Glimmer Train, Ploughshares, and The Best American Short Stories, and author of the novel The Paper Anniversary and the forthcoming memoir The Suicide Index. Plus tunes from guest DJ Michael-Borum!
Free, The Enormous Room, 567 Massachusetts Ave, Central Square.

Welcome to the end of the e-mail, where, like an ox at a sock hop, we offer you the chance to win a prize. In D.H. Lawrence's Sons and Lovers, which of the Morel children dies when Paul Morel is a young boy, and of what cause? Email your answer to Whitney. Winner receives a certificate for ice cream at J.P. Licks.

Answer to last week's quiz: Here's the Taste of Grub "beginnings" quote from author Bret Anthony Johnston: "When Augustus came out on the porch the blue pigs were eating a rattlesnake--not a very big one." The quote is from Larry McMurtry's Lonesome Dove. WINNER: William Rafelson.


© 2007 grub street, inc.

160 boylston st. / boston, ma 02116 / 617.695.0075

Thursday, November 15, 2007

Any writing's good writing, right?

I have three best friends from high school--I may have mentioned them before in this blog, because they're the women I'm closest to in the world. Sadly, we all live in different cities, and only get to see each other one or two times a year. A few years ago, once we got too busy in our lives and careers to send around the "mass emails" we used to write every few days, the four of us started a rotating journal that we mail back and forth across the country. Like Fight Club, the journal has rules (except that we're allowed to talk about the journal, unlike FC). The journal can only be in the hands of one woman for three weeks. If we keep the journal longer than that, we have to buy a round of beers for the rest of the women.

Three weeks. Not hard. Anyone can write one journal entry in three weeks, especially if one styles herself a writer, right? Well, let's put it this way: at this point, two years into the journal, I am buying my friends a frat party's worth of beers.

I stepped outside myself and watched my behavior on this round, in the hopes of figuring out why I procrastinate on the journal. It's not for lack of interest--I LOVE reading the journal, I love writing in the journal, and I love popping it in the mail and picturing my friend Julie opening the package. Here's what I found out: Every time that I thought about writing in the journal, I would think, "Oh god, I haven't worked on my fiction. I should really do that before I write in the journal." But then I wouldn't actually work on my fiction, I would feel bad about not writing, and I wouldn't want to write in the journal because it would be an admission of defeat. And before I knew it, the three weeks were up and then I was depressed because that meant I hadn't done ANY writing of ANY kind for three whole weeks (or more).

So... yesterday, I got up early, trucked on down to Diesel Cafe and wrote in the journal. I wrote non-stop for an hour and a half and filled 9 pages. Gossipy, blathery stuff that no one but my friends would ever care about and I'll probably be embarrassed to read 6 months from now. And you know what? It felt great. It wasn't fiction, but maybe I'll try that tomorrow.

In dread,
Whitney Scharer

Thursday, October 25, 2007

Gangsta Toms

Sometimes an article comes along in the news that just SCREAMS to be turned into a short story. This week's winner: 4-foot tall, 20-lb. wild turkeys that are roaming through Brookline and biting people. These turkeys are big, mean, and unpredictable. Not only that, they travel in packs. According to NPR, "Neighbors would laugh watching the lawyer or pediatrician who lived next door being chased by a gobbling mob of birds."

Truly, my fellow writers, how can we not turn this into a short story? It's perfect material! If my job wasn't keeping me so busy, I'd write it myself, but instead I give the idea to you in all its glory. Just make sure that you're writing it indoors--you don't want to be attacked. If you are, the Brookline Police recommends "shooing the grumpy birds away with your purse."

In dread,
Whitney Scharer

Monday, October 22, 2007

Grub Street Rag, 10/22/07

the grub street rag. (Re)writing Boston since 1997.



* Electric Grub gossip
* Juiced Grub events
* Bid online in our silent auction


"A poet is someone who stands outside in the rain hoping to be struck by lightning."

-- James Dickey


grub street gossip.


Welcome to the Grub Street Rag, a newsletter of the Boston literary scene sent out every Monday by the relief pitchers at Grub Street's bullpen (er. . . world headquarters). As always, if you are receiving this e-mail in horror, please advance to the bottom of the page to unsubscribe yourself.

Grub Street Book Prize winner announced!
We are thrilled to announce that Susan Richards Shreve has won the 2007 Grub Street Book Prize, in Non-Fiction for her memoir WARM SPRINGS: TRACES OF A CHILDHOOD AT FDR'S POLIO HAVEN (Houghton Mifflin, 2007). Steve Almond was the final judge. Shreve will receive a cash award of $1000 and be brought to Grub Street for a reading, booksigning and reception in early 2008. The next day, Shreve will lead a 2-hour seminar for Grub Street members on the craft of memoir writing. Shreve is the author of thirteen novels, and WARM SPRINGS is her first memoir. Congratulations, Susan! We look forward to meeting you in '08.

Taste of Grub is Friday, November 2nd
Not that we're counting or anything, but A Taste of Grub is coming up soon, and space is limited. If you'd like to attend, or want to support Grub Street with a donation, please click here: www.grubstreet.org/getinvolved/tasteofgrub.html. Also be sure to check out the fantastic items at our second-ever silent auction. The Literary Silent Auction will take place at A Taste of Grub on November 2nd, but you don't have to attend the event in order to win: online bidding is happening NOW. Check out our website for all the details on A Taste of Grub and the Literary Auction.

Grub Gone... NaNoWriMo?
Got a great idea for a novel? Having trouble getting it down on paper? Like many of us, you might need a kickstart. National Novel Writing Month is a fun, seat-of-your-pants approach to novel writing. Participants begin writing November 1. The goal is to write a 175-page (50,000-word) novel by midnight, November 30. And the best part is, there are lots of other Grubbies participating too! If you'd like to know who else in the Grub community is writing a lot of words very quickly this November, send an email to whitney@grubstreet.org. If there's enough interested, Grub will host a meet and greet for Nanowrimo-ers later this month. Good luck!

Deadlines extended
Ch-ch-ch-changes! We've extended the deadline for our Master Poetry class to October 26th (class begins November 6th and runs for 6 weeks; cost is $275/$250 members). Please send 10 pages of your poetry to sonya@grubstreet.org. Also, there's still time to sign up for our Young Adult Fiction class, which has morphed into a 6-week course and begins November 7th, costing you a cool $275/$250 members. Ring us at 617.695.0075 to sign up!

Cheers,
Whitney, Sonya, and Chris (from Pennsylvania)





grub events calendar.


In addition to our ongoing workshops, Grub Street offers numerous writing-related events around town. See our website for a long-term view of all we do. Here is a sample of what's on the horizon:

Novel Writing Weekend
October 27-28th, 2007, 9-4pm each day
Instructor: Jacqueline Sheehan
Our favorite novels let us step fully into the characters and experience their world through all of our senses, and keep turning the pages long into the night. This fiction-writing course will take participants through a series of exercises and discussions that will focus on strong character development, create specific details that will highlight motivation, amplify sensory images, and use dialogue to crank up the tension. Jacqueline Sheehan is also a psychologist and will teach participants how to pull from the world of psychology to add depth to your characters. Come to class with several pages of your novel, or with a summary of the novel that you are dreaming of writing. Plan to leave with expanded characters, clarified conflicts, and strong dialogue. $195/$170 members, Grub Street HQ, 160 Boylston Street, Boston, MA.

The Freelancing Payoff
October 27-28th, 2007, 9-4pm each day
Instructor: Eric Butterman
Freelance isn’t just a way to make extra income—it could one day be your income. Join Eric Butterman, who has written for Glamour, ESPN.com, and numerous other publications, as he shows you how to turn one assignment into many and how to expand your horizons from field to field. “There’s many misconception in this business—like that you can’t follow up with phone calls after you send out a magazine pitch,” Butterman says. “Half my business is directly attributed to the phone and we’ll drill through phone calls together so I can show you how to do them correctly.” But before you ever pick up the phone, you need to pick your brain for the right magazine idea. “From sources to use, to a snappy headline, to making your pitch into the voice of the magazine, the pitch needs to be done just right or you just won’t get assignments. We’ll come up with them together on the spot so you can see how the mindset works.” Students in Butterman's 5-week courses have landed $1,000-and-up assignments from Stuff, B'nai B'rith and more, all while the class was still going on!
$195/$170 members, Grub Street HQ, 160 Boylston Street, Boston, MA.

Point of View in Fiction
October 27-28th, 2007, 9-4pm each day
Instructor: Adam Stumacher
Point of view is, in the words of Henry James, the “central intelligence” of story. In this workshop, we will explore this crucial and fascinating element of craft. Through in-class exercises, discussion, and an array of readings – from Joyce to Eugenides, Borges to Z.Z. Packer – we will examine the wide range of point of view choices, from the conventional to the experimental. By the end of the weekend, we will be not only have gained an appreciation for the ways authors use these choices to astonish readers, but we will also be well on our way towards using point of view to breathe life into our own fiction.
$195/$170 members, Grub Street HQ, 160 Boylston Street, Boston, MA.

Score in Sportswriting
Sunday, October 28th, 2007, Special Time: 5pm – 10pm (with dinner break)
Instructor: Eric Butterman
Many people think you have to cover a sports beat at a small-time newspaper for 10 years to become a successful sportswriter, but if you craft a strong pitch and have a unique style, you could score quickly. Eric Butterman, writer for ESPN.com and the Sporting News, will show you how to get in with the top sports places by finding their needs and crafting pitches and a portfolio to match them. He'll teach you the art of filing a story just after the sporting event ends and help you figure out ways to land sports pieces in magazines which don’t normally come to mind. A perfect way for a sports lover to spend a Sunday night--especially in World Series season!
$95/$85 members, Grub Street HQ, 160 Boylston Street, Boston, MA.

LUNCHTIME COURSE: Tuesday, October 30th, 12:30–1:15PM, Brown Bag Lunch Series
Do you work downtown and want to fit some writing into your day? Or do you have a schedule that gives you free afternoons instead of evenings? Bring your lunch and come on over to Grub Street for a Brown Bag Writing Workshop – a series recently profiled in the Boston Globe. For 45 minutes, you’ll meet fellow writers and get your creative juices flowing with some cool writing exercises. Led by one of our award-winning instructors or ambassadors. Best of all, you’ll leave lunch with some new ideas to ponder for the rest of your day, and beyond. Maximum of 15 students. To sign up, email sonya@grubstreet.org or call 617.695.0075.
FREE, Grub Street HQ, 160 Boylston Street, Boston, MA.

On the Horizon:
Friday, November 2nd, 2007: A Taste of Grub
Sunday, November 4th, 2007: You Have What it Takes to Write a Teen Novel
Sunday, November 4th, 2007: Reality 101

spreading the love.


Grub Street wants to promote YOU!! Please send events for consideration to whitney@grubstreet.org. Our apologies if we can't fit you in.

--CALL FOR APPLICATIONS: Boston’s Poet Laureate
Mayor Thomas M. Menino has approved the creation of a Poet Laureate position for the City of Boston. “[The purpose of] poetry ... is ... to teach and delight.” – Sir Philip Sidney (1554 – 1586). Applications are invited from poets who are currently residing in the City of Boston, and have been published or have been recognized for notable literary contributions at any stage in their career. Deadline is approaching: Friday, October 26th. For more information, visit the Mayor's Office of Arts, Tourism & Special Events website at http://www.cityofboston.gov/news/default.aspx?id=3602.

--READING: Wednesday, October 24, 7:00p.m, Author and Radio Host Bill Littlefield
The Blue Hills Writing Institute at Curry College welcomes author, radio host, and professor of English Bill Littlefield to read from his recently published book Only a Game. Sometimes funny, sometimes poignant, Littlefield’s take on the games people play is as refreshing as it is enlightening. From baseball hall of famers, to pickup soccer games among misfit high-schoolers, to the advances women have made in sports, to the most obscure nicknames and unusual mascots in college sports, the book collects memorable commentaries from Littlefield’s popular NPR sports show as well as previously published magazine essays. No matter the topic, Littlefield illuminates the dark corners and unlikely angles of sports with wry good humor and a lightly worn expertise that lets nothing pass. Refreshments will be served after the presentation and the Curry College Bookstore will have Littlefield’s book available for purchase. FREE, Parents’ Lounge in the Hafer Academic Building, Curry College, 1071 Blue Hill Avenue, Milton. For additional information, call 617-333-2346. For directions, please visit www.curry.edu/About+Us/Directions/

--READING: Thursday, October 25th, 2007, 7pm, Margo Rabb and Steve Almond
Margo Rabb will read from her novel, Cures for Heartbreak, at Newtonville Books with Steve Almond, the author of Not That You Asked and Candyfreak, who promises to read lots of dirty stuff. More info on the authors can be found at www.margorabb.com and www.stevenalmond.com. FREE, Newtonville Books, 296 Walton St Newton, MA.

--GRUB STREET NORTH AT CORNERSTONE BOOKS: Sunday October 28th, 3pm, Grub Street North: Hank Phillippi Ryan on First Novels
It's not ALL about ghouls and goblins! Join beloved investigative journalist and new fiction author Hank Phillippi Ryan as she gives us the scoop on first novels: what every author should know, but probably won't be told (except by Hank!!) Hank has just endured the first novel process with her Charlie McNally mystery (and Boston Globe bestseller) Prime Time, and its sequel Face Time is out this month. Come find out the real deal, and enjoy a free cup of coffee on us for driving to Salem in October! FREE, Cornerstone Books, 45 Lafayette Street, Salem.

--GRUB STREET SOUTH AT BUTTONWOOD BOOKS: Tuesday, October 30th, 7pm, Grub Street South at Buttonwood present Claire Cook on Finding the Muse
This month at the Scituate Library! How to start, and actually finish, the book only you can write. Since her first novel was published in 2000, Claire Cook has learned a lot about writing and the writing life, and she’s happy to share it all with you! What’s special about you, and how can you turn that unique perspective into a great hook for a book? And once you do that, how will you write the rest of it? And then what do you do when you finish? Practical strategies for living through it all, plus a chance to connect with other writers and pull together your own support group. And, of course, lots of fun stories from Claire! Claire Cook is the national bestselling author of four novels, Ready To Fall, Must Love Dogs, Multiple Choice and Life’s A Beach. To reserve, call the Scituate Library at 1-781-545-8727.




Welcome to the end of the e-mail, where, like a man with a plan for a canal, we offer you the chance to win a prize. What story in this year's Best American Short Stories features the lines "Mouth shut" and "Shoes on feet"? Email your answer to Whitney. Winner receives a certificate for ice cream at J.P. Licks.

Answer to last week's quiz: "It is in vain to say human beings ought to be satisfied with tranquillity: they must have action; and they will make it if they cannot find it," wrote Charlotte Bronte in Jane Eyre. The novel was originally published under the pseudonum Currer Bell on October 9th, 1847. WINNER: Stephanie Gayle.

Thursday, September 27, 2007

On The Line

As many Grubbies have probably noticed, Grub Street doesn't have online registration. Instead, like some sort of Little House on the Prairie rerun, our registration process forces potential students to trek five miles through waist-high blizzard drifts, their chalkboards slung around their necks and hot potatoes stuck in their muffs to keep their hands from freezing off. Okay, maybe it's not that bad. But it does require them to--gasp!--CALL AN ACTUAL PERSON ON THE PHONE in order to sign up for a course.

You might think that I'm about to launch into a blog about the evils of technology and how in our modern world, isn't it great to be able to make a connection with another human, even if it's just their disembodied voice on the line? Don't worry, I won't do that to you. Frankly, if I didn't work at Grub and wanted to sign up for a Grub Street class, I'm sure I would be SO OVER the inconvenience of having to call during business hours. Get with the program, Grub, I would be thinking, if I can order a Starbucks latte online and then go pick it up in my car at the drive-thru window, I should be able to sign up for Novel in Progress over the internet. But I do work at Grub Street, and here's the sick, sick truth: I think we aren't all that concerned about online services because we LIKE having to talk to people on the phone. Maybe it's a power thing: You want to sign up for a class but you can't do it without my help. Maybe we enjoy the occasional call from someone truly batty, like the guy who called the other day and wanted us to publish his novel, and when we told him we're not a publishing house said (and I quote): "What I want to know is, is Grub Street just another chickenshit operation?" (The answer to that, if you're wondering, is yes. Yes we are.) But more likely, it's that we all love to talk to other writers, find out where they are in their processes, and help them choose the classes that will be the right fits for them. Obviously, we don't always get this right, but we really do enjoy offering advice, and--not to toot our own horns or anything--we know what we're talking about. Since we're such a small organization (only three staff members), by default we HAVE to have our fingers in all the pies. We all help choose the programming, we all meet all (or most) of the instructors, and we take Grub Street workshops ourselves. So call us!

This quarter, for the first time, we've listed on our website which classes are sold out for the fall. We did this because MANY of our classes are already sold out, and we got tired of disappointing people when they called in. But we did it with trepidation, because we're worried that it might stop people from calling and signing up for a different course--a class that might end up being as good (or better) than their initial selection. So, as fall term registration comes to a close (classes begin October 9th), here are some tips , advice, and not-so-secret secrets about choosing a class.

1. The teacher is the most important thing about the class. Level one, level two, ten weeks of stories or six, in the end it doesn't really make that much of a difference if the instructor's good.
2. The other students in the class are the second most important thing. While we can't control who takes our courses, most of the students who take Grub classes are truly dedicated to their work--and their dedication will help to make the class productive and inspiring for everyone.
3. Be sure you're really committed to the six or ten weeks of work before you sign up. Grub classes are demanding, and in most of them you'll find yourself reading anywhere from 30-60 pages of classmates' work, writing critiques, and working on your own stories each week. That's a big time commitment. If you're strapped for time, take a few seminars or a weekend class instead.
4. If you've taken a few Grub classes in the past, try something totally new. This term, for instance, we're offering something called "How to Edit Yourself," taught by an editor at Beacon Press. It might not seem like "fun" to focus on revision for six weeks, but we can guarantee that this class will take your writing to a new level.
5. Please, please do not assume you'll be the best writer in the class. Do not say things like: "Is there a level higher than the master level, because I'm a really, really good writer" or "I'm worried that having to read all the schlock other people turn in is just going to bore me, because I'm a really, really good writer." We're sure you are a good writer. But so are LOTS of other people who take Grub classes, and the point of the class is to learn something (see Michelle Seaton's great blog post from a few weeks ago for more on this).
6. Sign up soon! We've got lots of great classes that still have space in them, but they are filling fast.

In dread and on the phone,
Whitney Scharer